Last chance to register for FCO’s Research Conference!

screen-shot-2016-12-21-at-2-48-09-pm Flowers Canada Ontario is hosting a Research Conference on February 1st.

The conference will focus on best management practices (or BMPs) in the greenhouse, including those for water management, lighting, and pest control.

Keep reading for details on speakers and registration.

Continue reading “Last chance to register for FCO’s Research Conference!”

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“Sticking” it to high populations of thrips in greenhouse crops.

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Can patterned tapes significantly improve thrips catches?

You’ve likely noticed by now that thrips populations are especially high because of the hot, dry summer. Many growers are noticing their usual biocontrol programs can’t keep up, and further defenses are needed this year.

The use of mass trapping strategies may be the key to getting an edge over thrips. This post discusses the latest research on mass trapping of thrips in ornamentals, including patterned sticky tapes and the use of pheromones.  

Continue reading ““Sticking” it to high populations of thrips in greenhouse crops.”

“Bug Dorms” – an incredibly useful tool to help answer pest questions in your greenhouse

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A basic “Bug Dorm” from Bioquip.

Today I want to share with you one of my favourite things of all time – the Bug Dorm.  Basically a mini, insect-proof tent, Bug Dorms are an amazingly useful tool for conducting quick-and-dirty experiments in your greenhouse.  By containing (or excluding) insects, they can help growers answer SPECIFIC pest questions in their SPECIFIC crop or operation, without needing to wait for researchers to find the answers.

 

Continue reading ““Bug Dorms” – an incredibly useful tool to help answer pest questions in your greenhouse”

Can you safely mix nematodes and pesticides?

Entomopathogenic nematodes – used to control fungus gnats, shoreflies and thrips – are often a “gateway bio” into biocontrol use in greenhouses.  This is because not only are they effective and easy to use, but they’re generally compatible with insecticide use.   Readily applied with regular spray equipment or through drip lines, nematodes can even be tanked mixed with pesticides to save on labour costs.

In this post, I’ll share some of my research at NC State, looking at which commonly used pesticides in Canadian and U.S. greenhouses are safe to use with nematodes.

Continue reading “Can you safely mix nematodes and pesticides?”

IPM “Basics” Workshop on Feb 25th

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Scouting plants for insect pests: an IPM basic!

Check out this flyer for details on my “Intro to IPM” workshop on Feb 25th.  The workshop will cover identification of common pests (insects AND diseases!), review of IPM basics, and optimizing IPM strategies in greenhouse floriculture crops.

This is a great workshop for new greenhouse employees, first year scouts, or as a refresher.

A more advanced workshop will be offered in the summer on integration of biocontrol and IPM for key pests (date and exact topic TBD, so check back!).

Got thrips? Check out this exciting new resource!

It’s an exciting time for Floriculture IPM!  I am VERY pleased to announce the launch of the all new GreenhouseIPM website! GreenhouseIPM.org presents a compilation of up-to-date information on Integrated Pest Management (IPM) and biological control  in greenhouses.

And, as part of the website launch, we are holding a  FREE THRIPS WORKSHOP (with a free lunch!).  The workshop will cover all the components of thrips IPM and how they fit into a greenhouse production system.

Dates are Nov 23rd (8:30-1pm) OR Nov 30th (8:30-1pm) at Rittenhouse Hall.  Please RSVP Rose Buitenhuis: (rose.buitenhuis@vinelandresearch.com or 905-562-0320 x749).  SPACE IS LIMITED SO RESERVE YOUR SPOT NOW!

The most current information on thrips and whitefly IPM is now at your fingertips at greenhouseipm.org.

GreenhouseIPM.org provides detailed descriptions of pests, biocontrol agents  and detailed instructions on how best to use biocontrols within an IPM program.

Its initial format it focuses on two key pests – whiteflies and thrips – and their control. The site will evolve to encompass all common insect and mite pests, as well as diseases, in greenhouse crops.

New tool in floriculture IPM: testing your microbial products.

What’s the first thing you do with your shipments of predatory mites, parasitoids and predators when you receive them?  You probably check to see if these natural enemies are alive before you put them out in the crop.

Now Albert Grimm (Jeffries Greenhouses) and I have come up with a way to check if many of your microbial products are still viable, too.

We’re still in the process of testing these methods for all microbial products, so please consider this preliminary.  Right now, we know this works for Beauveria and Metarhizium-based products only (e.g. BotaniGard, BioCeres and Met52).  I’m hoping to put the methods up for more products in December.

Supplies Needed:

Figure 1. Various fungi growing on a 3M Yeast and Mold Petrifilm

  • 3M™ Petrifilm™ Yeast and Mold Count Plates. These are pre-loaded with media that grow a variety of fungi (Fig. 1).  They are about the size of one playing card, are relatively affordable ($113.97/50), and are easily stored (click here for more handling details).
  • Disposable plastic water cups that hold at least 200 ml
  • Rubbing Alcohol
  • Small measuring spoon, like the kind you use in baking (i.e. can measure 1/8th of a teaspoon)
  • Disposable plastic pipettes (Fig. 2). I bought 0.2ml ones from Amazon.ca ($4.16 for 100).
    • Distilled (sterile) water.  Unopened bottled water will do in a pinch.  Do NOT use tap water.

Methods:

0.2mL sterile, disposable pipettes that can be obtained from Amazon.ca.

Figure 2. 0.2mL sterile, disposable pipettes that can be obtained from Amazon.ca.

Step 1: Disinfect the water cup and the measuring spoon with rubbing alcohol.  Wipe dry with paper towels.
Step 2: In one plastic cup, add a small amount of sterile water (a few mL is fine). Keep for Step 4 to act as a control.
Step 3.   Take a second cup to mix up your product in.  Add 200 mL of sterile water.  Then add approx. 1/16th of a teaspoon (0.3ml) of product (Beauveria or Metarhizium). To measure, fill the smallest baking measuring spoon (1/8th of a teaspoon) about half way.  Stir well. This will give an approximate concentration of 1 g/L, which is similar to recommended rates of these products.
Step 4: Take a disposable pipette and fill with sterile water.  (Make sure to re-seal your bag of pipettes so they stay clean and sterile). Grab a single Petrifilm and peel back the thin, clear cover on top.  Carefully squeeze the pipette to form a line of water across the surface of the Petri film.
Step 5.  Repeat Step 4 on the same Petrifilm using your product in solution. You can use the same disposable pipette (since it only had sterile water in it previously).

Figure 3. Photo courtesy of Albert Grimm. A 3M Petri Film used to test the viability of Met52 and BotaniGard microbial pesticides. The blank water control indicates that all fungal spores came from the products, not from the water source (here, distilled water).

Figure 3. Photo courtesy of Albert Grimm. A 3M Petrifilm used to test the viability of Met52 and BotaniGard. The blank water control indicates that all fungi came from the products, not from the water source (here, distilled water).

  • Step 6.  Gently drop the plastic cover back over the Petrifilm. Write directly on the plastic cover with a sharpie to indicate the position of your “control” water line and your “product” water line (see Fig 3).  Store the film between 20-25 °C in a dark location.
  • Step 7: After a minimum of 16 h (the time it takes for Beauveria spores to germinate), check your Petrifilm.  The sterile water line should be blank.  The Beauveria and Metarhizium lines should be light blue -the film has a dye in it that reacts to fungi (Fig. 3).                                 Note that this dye reacts to ANY fungi or yeast.  Thus, you CANNOT use it to diagnose what fungus is growing.  This is why the sterile water control is so important – you want to be sure the reaction is from your microbial product, and not from random fungal spores in your water.

With the growers still tentative in their use of  microbial-based products, this viability test may give growers some piece of mind.  It will be particularly useful for product that’s been shipped in hot summer months, or in the dead of winter, as some products are sensitive to extreme temperatures.  It can also be used to test product that has been sitting in storage for long periods.

Note that this is a simple live/dead test.  These methods do not quantify how much of the product is still viable.  That’s something Dr. Anissa Poleatewich (Vineland) and I are working on, as we think it would be useful to know if your product is decreasing in efficacy over time.  So, stay tuned for more information as we perfect our methods.