Starting on April 3, 2018, producers, processors, and other businesses can apply for cost-share funding through the Canadian Agricultural Partnership .
Similar to previous programs (such as Growing Forward 2), this is a new five-year commitment by Canada’s federal, provincial and territorial governments that will support Canada’s agri-food and agri-products sectors.
Keep reading for more information on this program, or talk to your local OMAFRA or OSCIA representative.
Continue reading “Cost-share funding for greenhouse growers now available under the new “Canadian Agricultural Partnership” (CAPS)”
Now that the mums are gone, and the poinsettias are getting ready to colour up, it’s becoming clear that winter is just around the corner. With the colder temperatures outside, comes the ramping up of you heating system. Remember those energy bills from winter’s gone by? Have they got you thinking about doing some energy-efficient upgrades in your greenhouse?
The engineers at OMAFRA have been especially busy this year building GO-CALC – a tool to help estimate your energy use in the greenhouse AND how retrofits can help to make your greenhouse more energy-efficient! The tool shows how those energy-efficient upgrades like energy curtains, new greenhouse coverings and boiler upgrades that you may already be planning for your greenhouse can help you save energy.
Continue reading “Upcoming Webinar: GO-CALC – Modelling Energy Use and Savings in the Greenhouse”
Until recently, there wasn’t data about the mental health of Canadian farmers. Dr. Andria Jones-Bitton and PhD Candidate Briana Hagen of the Ontario Veterinary College are changing that. Please consider making time to participate in this worthwhile project. Read on for how to take part.
Continue reading “Be part of a conversation that matters: farmer mental health.”
Thinking about taking a course this summer? Our friends at Michigan State University are offering three online courses this summer, and all three look to be great resources. You get three months to complete the course at your own pace, from June 1st to August 31st. The courses are good for new growers or as a staff refresher. Continue reading “New Floriculture Course Offerings from MSU”
Do you have a strategy to help mitigate pests coming into your facility, like dipping cuttings upon receipt?
The CFIA has recently released the Floriculture Sector Biosecurity Guide. Despite it’s imposing name, this is an excellent “road map” to help protect your facility from unwanted pests. The Guide offers biosecurity strategies from the time plants come in the front door ’till they’re out in the compost bin.
Don’t have a facility-wide Pest Management Program in place? This guide can provide the framework. (Why start from scratch?). Already have a strategy to mitigate risks from pests at your farm? Compare YOUR plan with the Floriculture Guide to see if you’ve overlooked anything.
Continue reading “New tool can help identify gaps in your pest management program”
An snapshot of Health Canada’s new Pesticide Labels App for Droid or Apple phones.
Ever needed just to quickly look up a rate for a particular pesticide, or see if it’s compatible with your bio program, only to get lost on Google or get frustrated by the numerous tables in Pub 370? Well, me too.
Read on for resources to make accessing pesticide information quicker and easier for Ontario’s floriculture sector.
These include a new mobile app for ALL registered pesticides, as well as a downloadable spreadsheet you can tailor to your needs.
Continue reading “Accessing Info on GH Floriculture Pesticides Quickly and Easily”
Our extension colleagues at Michigan State University are offering an online course on Greenhouse and Horticultural Lighting. The course works at your own pace, and can be completed anytime between December 2016 and February 2017. Lots of information is available, and the course covers topics by Dr. Erik Runkle who gave some excellent talks at this year’s Canadian Greenhouse Conference. Continue reading “MSU Offering Greenhouse and Horticultural Lighting Course”